Tuesday, October 12, 2010


A co-worker of Jimi's suffered a family loss this weekend, and when the team took up a collection, Jimi volunteered to make some sweets for the kids, so we've spent our evening making cookies and marshmallow cereal treats.

Jimi chose to make a peanut butter-esque cookie - basically, he used the peanut butter cookie recipe, but substituted nutella for the peanut butter.  They're thinner and have a slightly less biscuit-y texture, and they could use some nuts or something on top to add texture and flavor, but they're yummy.  I have to keep reminding myself they're not for me.

The perfect finishing touch on a batch of fresh-from-the-oven cookies?  The Cookie Drop!  Gives them that broken look on top.

I need these out of my house, STAT.

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Please don't make me cry.


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